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Alain Ducasse
BiographyAs a chef, creator of restaurants, innkeeper and instructor, over the course of twenty-five years, Alain Ducasse has developed unique know-how that is expressed through many activities in the art of contemporary good eating and good living.He runs his business in a spirit of sharing of a passion,and transmission of knowledge. With hisconstant curiosity, he is always drawing on the diversity of the world and its cultural richness.






